Ultimate Vegan Tomato Soup

This soup is the ultimate tomato soup with bite It is quite easy to make and is a hit with those who like food on the spicy side. It also caters to dietary restrictions or can be altered if not required.

Ultimate Vegan Tomato Soup Ingredients

• 4 cups diced fresh tomatoes

• 1 medium onion, sliced

• 2 each jalapeno peppers, sliced

• 2 cups vegetable broth

• 1 teaspoon white sugar

• teaspoon sea salt

• teaspoon ground black pepper

• 2 tablespoons vegan butter

• 1 tablespoon cornstarch

How to Make Ultimate Vegan Tomato Soup

1. Stir tomatoes, onion, and jalapeno peppers together in a stockpot. Add vegetable broth, sugar, salt, and black pepper. Bring to a boil, stirring often. Continue to boil for 20 minutes. Remove from heat and allow to cool slightly, 10 to 15 minutes.

2. Transfer soup carefully to the bowl of a food processor or blender and puree to desired consistency.

3. Place the stockpot back over medium heat. Add vegan butter and cornstarch; whisk together. Stir in 1/2 cup of the soup; continue adding remaining soup while stirring. Cook until heated through, about 5 minutes. Serve.

Ultimate Vegan Tomato Soup Nutritions

• Calories: 122.5 calories

• Carbohydrate: 15.5 g

• Cholesterol:

• Fat: 6.2 g

• Fiber: 3.4 g

• Protein: 2.5 g

• SaturatedFat: 1.6 g

• ServingSize:

• Sodium: 405.4 mg

• Sugar: 8.7 g

• TransFat:

• UnsaturatedFat: